Flavors: sweet & clean
Textures: prestige & variety of sizes
Pairings: Sauvignon Blanc, Pinot Gris, Chardonnay, Riesling
Fish Facts: Scallops swim by opening and closing their shells using their powerful adductor muscle. This muscle is the round, fleshy "scallop" that you eat. The adductor muscle varies in color from white to beige.
Size: 16 oz