Zucchini may be at the back of the alphabet, but it's at the front of our minds when it comes to fresh vegetables.
This flavorful squash is available at its peak all year round. It is a mild and extremely versatile vegetable. Slice, chop, stuff, or grate it. Zucchini adds a fresh garden flavor to breads, soups, and pastas, and it's great by itself as a simply sautéed side dish.