Simply black tea brewed with real rose petals. The cider-like tartness and aromatic rose make this house favorite the red wine of our kombuchas. Certified Organic.
House Kombucha is brewed in the traditional way, steeping delicious tea until it is nice and strong, then hiding it away in a quiet dark room to ferment. Our high-quality herbs and teas and fine-tuned attention to time and conditions are what give House Kombucha its distinctive, exquisite taste. We offer unique in-house flavors and mixtures.