French fingerling potatoes are small to medium in size and are slender and cylindrical in shape with rounded ends, averaging 6-7 centimeters in length. The rose-colored skin is thin and smooth with some shallow eyes and brown spotting scattered across the surface. The flesh is firm, dense, slippery, and is a marbling of pink and ivory. French fingerling potatoes stay firm and waxy when cooked and offer a robust, earthy, nutty, and buttery flavor.
Size: 2 lbs
Just what I needed
They were great for scooping up raclette!
Firm and Fresh
Stream these a bit or bake. They were a little to tough for me but overall quality was descent.