News, Blog, and Things We Love – Buffalo Market (6)

Jan 26, 2022

Carrot Nutrition

Winter is the perfect time to enjoy root vegetables such as carrots, and there are good reasons why...

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Jan 26, 2022

How To Cook Red Cabbage

Red cabbage isn’t just a nutrient and mineral dense wonder food, it’s also delicious, versatile,...

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Jan 26, 2022

CA Counties Enact New COVID-19 Orders Impacting Grocery Businesses

"With COVID19 surging during the holidays, and now new stay-at-home orders in place, customers have...

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Jan 26, 2022

Red Cabbage Nutrition

The first thing to note about red cabbage is that it’s not really red at all – its leaves range...

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4 min read

Jan 26, 2022

How To Make: Pizza Dough

There’s good reason why pizza is the number one take-away food (and it’s not just because it’s...

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4 min read

Jan 26, 2022

Is Black Rice Healthier?

Rice is one of the most popular accompaniments, and a key component in many beloved dishes and...

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Jan 26, 2022

How To Cook With Cauliflower

Cauliflower, like many other variants of the Brassica oleracea family (cabbage, kale, sprouts,...

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4 min read

Jan 26, 2022

How To Make: Mashed Potato

Many believe that mashed potato is an English invention, on account of English author Hannah...

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Jan 26, 2022

How To Cook With Peppers

The humble pepper is a versatile ingredient, and a pantry staple for good reason. There are few...

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4 min read

Jan 26, 2022

Kale Nutrition

Is kale a superfood? Put simply, yes – it’s among the most nutrient-dense foods on the planet....

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4 min read

Jan 26, 2022

Char-Grilled Goodness: Know Your Steak

Ah, steak. Tender, juicy, rich steak, char-grilled to perfection on the outside, melt-in-your-mouth...

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Jan 25, 2022

Black Friday and Cyber Monday Food and Grocery Deals

Incredible savings + Buffalo Coins for more, it’s time to get gifting!

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4 min read

Jan 25, 2022

The Greatness Of Ginger

For such a small, unassuming little vegetable, ginger packs a hell of a punch. Famed for its...

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4 min read

Jan 25, 2022

The Joy Of Purple Broccoli

Broccoli has a long history – the Romans absolutely loved it. In fact, the variety most commonly...

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Jan 25, 2022

Umami the Fifth Taste, What is Umami? How do you use Umami?

What is umami? Umami from Japanese 旨味 or savoriness is one of the five basic tastes. It has been...

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Jan 25, 2022

Avocado Nutrition

In many ways, avocado is one of the original superfoods. From the turn of the millennium, they’ve...

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Jan 25, 2022

How To Cook With Avocados

We’re all familiar with smashed avocado, that famed brunch staple and super healthy snack. But...

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Jan 25, 2022

Buffalo Market Eyes Expansion in Greater Sacramento and Central Valley

Sacramento, CA-- Buffalo Market, an online farm to fridge delivery grocery store, announced on...

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Jan 25, 2022

What Are Heirloom Tomatoes?

A big problem with the produce you find in traditional supermarkets is that, sometimes, all is not...

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Jan 25, 2022

Why Eat Beets?

It’s a “miracle vegetable”. The “brain-boosting superfood”. Yet beets are not normally the first...

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4 min read

Jan 25, 2022

What Is Cauliflower Rice?

You might not have noticed, but cauliflower has been sneaking up the list of food trends for...

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4 min read

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